Dr. Sara Butterfield is a patent agent in the patents and innovations group of Wilson Sonsini Goodrich & Rosati. She has over a decade of experience in various aspects of intellectual property, including patent prosecution and freedom to operate, patentability, and diligence analyses. With a broad background at the interface of chemistry and biology, Sara represents clients in a range of areas, including biotech, antibody, pharmaceutical, and small molecule technologies.
Prior to joining the firm, Sara worked as a patent agent for several years in law firms in the Chicago area. After obtaining a Ph.D. in organic chemistry from UNC Chapel Hill, she worked as a postdoctoral assistant at the Skaggs Institute for Chemical Biology at the Scripps Research Institute. She later moved abroad and worked as a scientist at the Swiss Federal Institute of Lausanne, where her research focused on the molecular mechanisms involved in protein aggregation events related to Parkinson’s disease. Sara has laboratory experience in peptide chemistry, protein folding, synthetic organic chemistry, liposome-based colorimetric/fluorometric assay development, and techniques such as one- and two-dimensional NMR, chromatography, and electrophoresis.
Dr. Sara Butterfield is a patent agent in the patents and innovations group of Wilson Sonsini Goodrich & Rosati. She has over a decade of experience in various aspects of intellectual property, including patent prosecution and freedom to operate, patentability, and diligence analyses. With a broad background at the interface of chemistry and biology, Sara represents clients in a range of areas, including biotech, antibody, pharmaceutical, and small molecule technologies.
Prior to joining the firm, Sara worked as a patent agent for several years in law firms in the Chicago area. After obtaining a Ph.D. in organic chemistry from UNC Chapel Hill, she worked as a postdoctoral assistant at the Skaggs Institute for Chemical Biology at the Scripps Research Institute. She later moved abroad and worked as a scientist at the Swiss Federal Institute of Lausanne, where her research focused on the molecular mechanisms involved in protein aggregation events related to Parkinson’s disease. Sara has laboratory experience in peptide chemistry, protein folding, synthetic organic chemistry, liposome-based colorimetric/fluorometric assay development, and techniques such as one- and two-dimensional NMR, chromatography, and electrophoresis.
Recipient of the Richard G. Hiskey Fellowship in Bio-Organic Chemistry, 2003-2004
Minor in Biology, Magna Cum Laude
Recipient of the Richard G. Hiskey Fellowship in Bio-Organic Chemistry, 2003-2004
Minor in Biology, Magna Cum Laude